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Sauerkraut: Real and Raw

Sauerkraut: Real and Raw

What is your sauerkraut doing for your gut?

There are very few of us that NEVER deal with gut issues. Gas, bloating, constipation, diarrhea and more. I am dedicated to helping those that are dealing with these embarrassing issues and feel they have no where to turn. I once dealt with these issues daily and have done the research to figure out some simple solutions. I learned the power of adding fermented foods to help and with so many choices there is likely an option that will fit even the most discerning palate.

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Are you Getting your Gut Bugs?

Are you Getting your Gut Bugs?

The Yogurt Culture

If you have been following my blogs and my feeds you know how much I love fermentation and the microbes, they contribute to our guts. Currently many of us find digesting dairy difficult but milk contains agents of extraordinary transformation. Bacteria. Bacteria that can produce a plethora of fermentation products that improve the way your body works. The same microbes that turn milk into yogurt, benefit your gut, brain, immune system and overall physiology.

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Tis The Season!!

Tis The Season!!

Are you Canning, Pickling and Preserving?

As traditionally done, its the season for the harvest to come in. We all know that there is much too much to eat during harvest and it’s going to be a cold winter so preserving the extra is needed. Most cultures have persevered foods by various methods to extend the shelf life of the food harvested in the fall.

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