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July is the season of sunshine, connection, and bold flavour—and we’re bringing it all together inFire and Ferment 2.0, our signature summer BBQ experience.
This is more than a cooking class—it’s a vibrant, hands-on BBQ party where gut health meets the grill. You’ll discover how fermented foods can elevate your BBQ, adding depth, brightness, and balance to every bite.
✨In this class, we’ll explore:
How to pair fermented foods with grilled meats and vegetables
Creative ways to use ferments in marinades, sauces, and sides
The connection between flavour, digestion, and gut health
Simple techniques to bring bold, unique flavours to your BBQ
This class is your invitation to gather, learn, and experience food in a whole new way—where nourishment meets celebration.
📍Event Details
🗓 July 19 | 11:00 AM – 3:00 PM MDT
📍 Elboya Britannia Community Association
📍 416 Park Avenue SW, Calgary, AB
Come celebrate summer, connection, and incredible food—where fire meets ferment 🔥
July is the season of sunshine, connection, and bold flavour—and we’re bringing it all together inFire and Ferment 2.0, our signature summer BBQ experience.
This is more than a cooking class—it’s a vibrant, hands-on BBQ party where gut health meets the grill. You’ll discover how fermented foods can elevate your BBQ, adding depth, brightness, and balance to every bite.
✨In this class, we’ll explore:
How to pair fermented foods with grilled meats and vegetables
Creative ways to use ferments in marinades, sauces, and sides
The connection between flavour, digestion, and gut health
Simple techniques to bring bold, unique flavours to your BBQ
This class is your invitation to gather, learn, and experience food in a whole new way—where nourishment meets celebration.
📍Event Details
🗓 July 19 | 11:00 AM – 3:00 PM MDT
📍 Elboya Britannia Community Association
📍 416 Park Avenue SW, Calgary, AB
Come celebrate summer, connection, and incredible food—where fire meets ferment 🔥